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Spicy Grilled Pork Sliders

Traeger Kitchen


Spicy Grilled Pork Sliders

Prep Time

15 Minutes

Cook Time

20 Minutes

Effort
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Pellets

Mesquite

Delicious finger food will keep your New Year’s Eve party rocking, so make sure to have a few stacks of wood-fired sliders.

Ingredients

How many people are you serving?

4

    Steps

    • 1

      Mix the pork and rub in a bowl. Do not over mix or the slider will be too tightly bound.
    • 2

      Portion the meat into 12 (2 oz) balls, then flatten the balls into patties about 2-1/2” round.
    • 3

      When ready to cook, set the Traeger to 275℉ and preheat, lid closed for 15 minutes. Cook the sliders for 8 minutes on each side.
      Grill Icon
      Grill275˚
    • 4

      Increase the temperature to HIGH. Once grill reaches temperature, cook for 1 additional minute per side.
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      Grill500˚
    • 5

      Add the cheese and cook for another 30 seconds.
      Grill Icon
      Grill500˚
    • 6

      Remove from Traeger and let rest for 5 minutes.
    • 7

      Toast the slider buns for 1 minute on each side and assemble slider. Top with your favorite salsa. Enjoy!
      Grill Icon
      Grill500˚

    Cooking Notes

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