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Grilled Double Burgers with Texas Spicy BBQ Sauce

Traeger Kitchen


Grilled Double Burgers with Texas Spicy BBQ Sauce

Prep Time

15

Minutes

Cook Time

30

Minutes

Serves

4 - 6

People

Effort

difficulty
difficulty
difficulty
difficulty
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What's this?

Everything's bigger in Texas. Make it a double.

Ingredients

  • 3 Pound ground beef

  • 4 Tablespoon Traeger Beef Rub

  • 1/2 Pound bacon

  • 8 Slices cheddar cheese

  • 4 Whole hamburger buns

  • 1 Cup Traeger Texas Spicy BBQ Sauce

  • 1 As Needed Pickle, slices

Steps

  • 1

    Form ground beef into eight 1/3 lb patties. Season each patty on both sides with Traeger Beef rub.
  • 2

    When ready to cook, set the Traeger to 350℉ and preheat, lid closed for 15 minutes.
  • 3

    For the Bacon: Place bacon slices directly on grill grate and cook for 15-20 minutes or until crispy.
  • 4

    Increase the grill temperature to High and preheat.
  • 5

    Place burger patties directly on grill grate and cook for 4 minutes on each side or to desired doneness.
  • 6

    Top each patty with a slice of cheddar cheese and cook, lid closed, until cheese melts.
  • 7

    To serve, top each bottom bun with Texas Spicy BBQ sauce, pickles, patty, and repeat with BBQ sauce, pickles, patty, sauce and pile with bacon. Top with top bun. Enjoy!