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Traeger Tri-Tip Roast

Traeger Kitchen


Traeger Tri-Tip Roast

Prep Time

10

Minutes

Cook Time

4

Hours

Serves

6 - 8

People

Effort

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What's this?

A well-seasoned tri-tip roast, barbecued to tender juiciness will secure your status as Grill Master. Marinate your slab in Traeger BBQ Sauce, then shower it with Traeger Prime Rib Rub for competition-worthy 'cue that will have your neighbors haulin' down the block.

Ingredients

  • 1 tri-tip roast

  • As Needed Traeger 'Que BBQ Sauce

  • As Needed Traeger Prime Rib Rub

  • 1/2 Cup beef broth

Steps

  • 1

    Plan ahead, this recipe marinates overnight. Marinade the tri-tip in Traeger 'Que BBQ Sauce overnight in refrigerator.
  • 2

    Remove tri-tip from marinade and discard marinade. Lightly season with Traeger Prime Rib Rub.
  • 3

    When ready to cook, set Traeger temperature to 180℉ and preheat, lid closed for 15 minutes.
  • 4

    Place tri-tip on the grill and smoke for 3 to 4 hours.
  • 5

    Remove tri-tip from grill and place in aluminum foil with 1/2 cup beef broth. Close aluminum foil, and increase grill temperature to 350℉.
  • 6

    Place meat back on the grill for 45 minutes. Remove from grill and let rest for 15 minutes before slicing. Enjoy!