Traeger Kitchen
Ultimate Loaded Nachos
Prep Time
15
Minutes
Cook Time
25
Minutes
Serves
4 - 6
People
Effort
What's this?
This is “nacho” ordinary plate. This heaping pile of nachos are loaded with tri-tip, chicken, sausage, topped with melted cheese and all the classic fixin’s.
Ingredients
1 bag tortilla chips
1/2 Cup Salsa, fresh
1 Pound Kielbasa Sausage, cooked, sliced
1 Cup cooked chicken breast, shredded
1 Pound Tri-tip, cooked, cubed
1/4 Cup Scallions, sliced
1 Jar jalapeno, sliced into rings
1/4 Cup black olives, sliced
1 1/2 Cup cheddar cheese
1/2 Cup sour cream
1/2 Cup guacamole
1/4 Cup cilantro
Steps
1
When ready to cook, set the Traeger to 375℉ and preheat, lid closed for 15 minutes.2
On a large tray, spread the tortilla chips evenly. First sprinkle the salsa on chips, then the Kielbasa sausage, chicken, and tri-tip.3
Top nachos with scallions, jalapeños, olives, and lastly the cheese.4
Place tray on the grill and bake for approximately 10 to 15 minutes, or until cheese melts and the nachos are heated through.5
Serve with sour cream, guacamole and cilantro. Enjoy!