0
Your Cart (0)
Subtotal $0.00
Traeger
Qty:
Remove
$

Bacon-Wrapped Asparagus

Difficulty 2/5
|
Prep time 10 mins

Cook time 20 mins
|
Serves 4-6

Hardwood Hickory

Bacon makes everything better. As dedicated bacon enthusiasts, we're working hard to test this hypothesis by wrapping everything in bacon before grilling it to crispy, salty perfection on the Traeger.

Ingredients

1 bunch Asparagus, Trimmed

1 lb. Bacon, Thinned Cut

1 Tbsp. Olive Oil

1/2 tsp. Garlic Powder

1/2 tsp. Onion Powder

to taste Salt & Pepper

Preparation

Coat the Asparagus evenly with olive oil, then sprinkle the asparagus evenly with, garlic powder, onion powder, salt and pepper. Individually wrap each asparagus with 1 piece of thin cut bacon.

When ready to cook, start the Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to High (450F) and preheat, lid closed (10 to 15 minutes).

Place the wrapped asparagus on the grill and roast for 15-20 minutes, or until the bacon is crispy. Enjoy!

Print Recipe


Reviews

Recipe Me

GET YOUR WEEKLY DOSE OF DELICIOUS