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Traeger

Roasted Cauliflower & Broccoli Salad with Bacon

Want to know the secret to a good salad? Just add smoky, wood-fired bacon to the mix. It’s what we’ve done with this roasted cauliflower & broccoli salad recipe.

55 mins 10 Ingredients

Traeger

Salt Crusted Baked Potato

Salty and crisp on the outside, warm and creamy on the inside. Finish these potatoes with a dollop of butter and your toppings of choice.

45 mins 3 Ingredients

Traeger

Baked Kale Chips

Say hello to smokin' guilt-free snacking. These baked kale chips are the perfect snack to mindlessly munch away at.

25 mins 3 Ingredients

Traeger

Grilled Broccoli Rabe

A close relative of broccoli, rabe or rapini is lightly seasoned with sea salt, olive oil, and lemon for a vegetable dish worthy of the main course.

25 mins 4 Ingredients

Traeger

Baked Sweet Potato Hash

Wake up the right way with this sweet potato hash. Baked sweet potatoes and eggs make for a smokin’ breakfast.

55 mins 12 Ingredients

Traeger

Roasted Potato Poutine

Wood-fired roasted potatoes, gravy and cheese curds. This is appetizer excellence. Bust out this drool-worthy roasted potato poutine recipe for the big game or big party.

40 mins 7 Ingredients

Traeger

Grilled Baby Carrots and Fennel with Romesco

Smoked romesco sauce on top of this roasted trio of baby carrots, fingerling potatoes and fennel bulbs will make you sing Hallelujah thanks to it intensely fresh and tangy wood-fired flavor.

60 mins 17 Ingredients

Traeger

Roasted Root Vegetables

Wood-fire roasted root vegetables are smolderingly delicious. So put these in your Traeger for a flavorful side dish that compliments any protein.

80 mins 13 Ingredients

Traeger

Baked Potatoes & Celery Root Au Gratin

Smoky, creamy and cheesy layers of Yukon gold potatoes and celery root are the perfect side to complement a hearty meal.

2 hrs 8 Ingredients

Traeger

Traeger Smoked Guacamole

Guacamole Traegerized. First, we smoke avocados, then we roast corn on the cob and fresh poblanos until they have a nice char and mix them all up with fresh garlic, spices and lime juice for a unique take on this classic dip.

55 mins 11 Ingredients

Traeger

Roasted Mushrooms with Sherry & Thyme

The sweet taste of sherry wine blends with our signature wood-fired flavor to bring out the earthy tones of roasted mushrooms. We’re roasting these shrooms in a pan on the grill with butter, shallot, fresh thyme and heavy cream.

40 mins 8 Ingredients

Traeger

Smoked Romesco Sauce

Smoked romesco sauce on top of this roasted trio of baby carrots, fingerling potatoes and fennel bulbs will make you sing Hallelujah thanks to it intensely fresh and tangy wood-fired flavor.

30 mins 11 Ingredients

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