Switch up your go-to burger recipe with a hearty venison patty. Stuffed with bacon and peppers, and finished with our Big Game Rub, you may never go back to beef again.
Pound ground pork
Pound Venison, ground
Pound Bacon, Uncooked, Chopped
2 red bell pepper, diced
2 green bell pepper, diced
2 Ounce Traeger Big Game Rub
Toasted Buns
onion
Arugula, fresh
yellow mustard
Pound ground pork
Pound Venison, ground
Pound Bacon, Uncooked, Chopped
2 red bell pepper, diced
2 green bell pepper, diced
2 Ounce Traeger Big Game Rub
Toasted Buns
onion
Arugula, fresh
yellow mustard