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BBQ Wild Turkey Burger

Traeger Kitchen


BBQ Wild Turkey Burger

Prep Time

15 Minutes

Cook Time

15 Minutes

Effort
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Pellets

Apple

Fresh flavor from field to Traeger. This wild turkey burger has a jalapeño kick and is topped with fresh tomatoes, avocado, arugula and a light and zesty mayonnaise spread.

Ingredients

How many people are you serving?

4

    Steps

    • 1

      For the mayonnaise spread: In a small bowl combine mayonnaise, rub, and lemon juice and mix well.
    • 2

      When ready to cook, set temperature to High and preheat, lid closed for 15 minutes. In a small bowl combine the ground turkey, Fin & Feather rub, chopped jalapeños, and cilantro. Form ground turkey into 5 - 6 oz patties.
    • 3

      Place patties directly on the grill grate and cook 5-7 minutes. Flip and cook 5-7 minutes more or until internal temperature reaches 165℉. Remove from grill and set aside.
      Grill Icon
      Grill500˚
      Probe Icon
      Probe165˚
    • 4

      Spread mayonnaise mixture on the bottom bun, top with turkey burger, arugula, tomato, and avocado. Enjoy! *Cook times will vary depending on set and ambient temperatures.

    Cooking Notes

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