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Starting at the core with a pill-shaped barrel, double-wall stainless steel interior, and airtight lid gasket, the Timberline is built with the structural integrity of Fort Knox. Grill more with the three-tier stainless steel grates, and cook it all 20% faster* thanks to the new TRU Convection® system. Adjust your grill from the couch, or across town, with The Timberline’s WiFIRE® controller. It lets you adjust the smoke, set timers and change or hold set temperatures from 165°F to 500°F within +/- 5°F** all from your phone via the Traeger App.
*Based on convection air circulation vs. non-convection indirect flame cooking.
**Average variance over an hour-long cook after the grill has achieved initial set temperature. Ambient air temperature 72 degrees F without wind.
New, patent pending technology creates and circulates pure, blue smoke using a TRU Convection® and Downdraft Exhaust® System, ensuring your food gets the finest wood-fired flavor in the shortest amount of time.
Better quality smoke, and lots more of it. Craft ultimate smoke profiles from 165°F to 220°F with the push of a button.
Creates a powerful vortex of heat and smoke spinning in the barrel, cooking 20% faster while locking in moisture.
Exhaust channels allow blue smoke to rise and circulate through the chamber fully before exiting, ensuring your food only receives only the freshest smoke.
Adjust the grates to accommodate taller food, like beer can chicken or turkey, and smoke or sear with the dual-position bottom grate.
Monitor or change your grill's temperature, set a custom cook cycle, and set timers via the Traeger App or through the grill’s control panel.
Double-wall, commercial-grade 304 stainless steel interior insulates and maintains heat for consistent temperature control.
Find, customize, or create custom cook cycles, then fire them over and let the Timberline go to work.
Change you grill’s temperature, kick up the smoke, and set timers, anytime, anywhere via the Traeger App.