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Put the “que” in your BBQ with this versatile sauce. Sweet brown sugar and smoky hickory are cut with tangy vinegar for a sauce made in taste bud heaven
Traeger grills take the labor-intensive element out achieving delicious wood-fired taste. Just set it and forget it, and let the Traeger do the rest.
Sweet molasses, brown sugar and tangy vinegar unite to take on beef, pork, and chicken.
Create pairing perfection by using with Traeger Rub and Hickory Hardwood Pellets.
Use as a marinade or serve with your Traegered creations on the side.