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Traeger Grills are built to give you the ultimate all-in-one outdoor cooking experience.
Use it as a grill, BBQ, smoker, or a wood-fired convection oven. Steak, brisket, prime rib,
hamburgers, pork loin, veggie kabobs, pizza, even cookies and biscuits are so simple! With
Traeger, your imagination is your only limitation.
Taste the Difference! Food coming off a Traeger grill simply tastes better... It is just that simple! But don't just take our word for it, see what our customers have to say!
Featuring bison, shrimp, and longaniza, this burger is an all-in-one surf ‘n’ turf on a bun, and it tastes 100% phenomenal. Longaniza refers to Mexican pork sausage, flavored with chiles and spices, somewhat similar to a mild chorizo. It goes well with shrimp and the leaner bison burger, adding a savory, mildly spicy flavor. We Traeger’ed everything over luscious wood smoke to pull all the flavors together into something that goes beyond “burger.”
Whether you need help setting up your grill, have cooking questions, or want to register your new Traeger, we are here for you.
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Granular magic performs wonders on poultry and pork. Just a little bit of this rub is all you’ll need. Gluten free.
From Maple Leaf country comes a savory blend of spices that liven up beef, game and poultry. Gluten free.
Sweetness with a hint of apple and cinnamon provide a wonderful flavor enhancer for beef, pork or chicken. Gluten free.
Our special blend of herbs and spices will have the meat eaters in your family leaning vegetarian! Gluten free.
Blended with toasted sesame seeds, soy, green onions, chiles, and other Asian-inspired ingredients. Low Sodium, Contains gluten.
Outstanding when used with steaks, burgers and roasts! Gluten free.
There is no better way to produce the most flavorful, succulent chicken you’ve ever tasted. Gluten free.
Everyone will rave over how this mouth-watering tasty rub takes prime rib to a whole new dimension of flavor. Gluten free.
Not just for salmon any more! Try it on fish, meat and vegetables. Superb on baked potatoes! Gluten free.
Excellent on beef, pork, or chicken satays as well as flank steak and whole or spatchcocked chickens. Low Sodium, Gluten free.
The complex heat of the smokey chipotle is balanced by just the right amount of sweetness. Low Sodium, Gluten free.
This rub will transport you to the islands, whether used on chicken, beef, or fish. Steel drum band not included. Low Sodium, Gluten free.
Sprinkle this deft blend on pork ribs, rib tips, or pork shoulder, and you’ll understand why this Midwestern city is famous for its ’cue.Low Sodium, Gluten free.
There’s nothing like well-seasoned ribs, perfumed with wood smoke and slowly barbecued to fall-off-the-bone tenderness, to burnish your reputation as a grill master. Gluten free.
A sample of each of our rubs and shakes. FIVE rubs and SEVEN shakes. Try them all and you decide which is the best! Contains gluten.
Inspired by the famous cuisine of Louisiana, you'll love how this shake livens up seafood, fish and beef. Gluten free.
A special blend of assorted flavorful herbs enhance the natural flavor of pork, chicken and turkey. Gluten free.
Inspired by the Mediterranean, this Greek blend of spices is excellent on lamb, vegetables and chicken. Contains gluten.
Spokane Valley, WA