• Baked Brownie Bread Pudding
 
  • Baked Brownie Bread Pudding
 

Baked Brownie Bread Pudding

0.0
0.00Baked Brownie Bread Pudding
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  • Difficulty2/5
  • Prep time10 mins
  • Cook time45 mins
  • Serves6 - 8
  • HardwoodCherry

How do you make bread pudding even better? Add brownies. When topped with homemade candied nuts and a caramel sauce made from scratch, it's dessert heaven.

Ingredients

Brownie Bread Pudding:

  • 4 cups LEFT OVER BROWNIES, CUT INTO 1-inch CUBES
  • 1 cup HEAVY CREAM
  • 1/2 cup SUGAR
  • 4 EGGS
  • 1 tsp VANILLA
  • PINCH SALT
  • 1/2 cup BITTERSWEET CHOCOLATE CHIPS
  • 1/4 cup COCONUT FLAKES
  • WHIPPED CREAM, FOR SERVING
  • 1/4 cup CANDIED WALNUTS OR PECANS
  • NONSTICK SPRAY FOR COATING THE PAN

CARAMEL Sauce:

  • 2 sticks UNSALTED BUTTER
  • 2 cups PACKED DARK BROWN SUGAR
  • 1/2 tsp SALT
  • 1 tsp BAKING SODA
  • 2 tsp VANILLA

Brownie Bread Pudding:

  • 4 cups LEFT OVER BROWNIES, CUT INTO 1-inch CUBES
  • 1 cup HEAVY CREAM
  • 1/2 cup SUGAR
  • 4 EGGS
  • 1 tsp VANILLA
  • PINCH SALT
  • 1/2 cup BITTERSWEET CHOCOLATE CHIPS
  • 1/4 cup COCONUT FLAKES
  • WHIPPED CREAM, FOR SERVING
  • 1/4 cup CANDIED WALNUTS OR PECANS
  • NONSTICK SPRAY FOR COATING THE PAN

CARAMEL Sauce:

  • 2 sticks UNSALTED BUTTER
  • 2 cups PACKED DARK BROWN SUGAR
  • 1/2 tsp SALT
  • 1 tsp BAKING SODA
  • 2 tsp VANILLA

Preparation

When ready to cook, start the Traeger according to grill isntructions. Set the temperature to 350 degrees F and preheat 10-15 minutes, lid closed.

For the Bread Pudding: In a small bowl combine heavy cream, sugar, eggs, vanilla, and salt. Whisk well. Fold in brownies and chocolate chips.

Pour mixture into a greased 9x13 baking pan and top with coconut flakes.

Place baking pan directly on the grill grate and cook for 45 minutes or until the edges are lightly browned and puffed and center is barely set.

For the Caramel Sauce: In a medium saucepan over medium-high heat, combine butter, salt, and sugar.

Bring the mixture to a boil and cook until an instant-read thermometer reads 275 degrees F. Immediately remove from heat and whisk in vanilla and baking powder. Use caution because it will bubble up and release steam.

Serve brownie bread pudding with caramel sauce, whipped cream and candied walnuts. Enjoy!

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  • Difficulty2/5
  • Prep time10 mins
  • Cook time45 mins
  • Serves6 - 8
  • HardwoodCherry