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Traeger

Pickle Brined Hot Chicken Sandwich

We’re infusing Nashville’s favorite sandwich with unbeatable wood-fired flavor. Our hot chicken sandwich recipe combines the Music City’s famous tongue-tingling heat with Traeger’s signature hardwood taste, for a combo that’s fit to headline the Grand Ole Opry.

45 mins 18 Ingredients

Traeger

Baked Green Chile Mac & Cheese by Doug Scheiding

This Baked Green Chile Mac and Cheese recipe by Doug Scheiding is wood-fired flavor amplified. Cold smoked cheddar and mozzarella combines with roasted green chiles for a southwestern take on this classic side dish.

3 hrs 9 Ingredients

Traeger

Grilled Jalapeño Stuffed Bison Burger

A bacon-wrapped jalapeño popper stuffed inside a bison burger. You read that right. This is the definition of next level Traegering.

35 mins 9 Ingredients

Traeger

Roasted Teriyaki Wings

Slightly sweet and full of savory wood-fired flavor. These sticky Teriyaki wings are always a hit on game day, especially for those who don’t prefer heat on their wings.

5 hrs 10 Ingredients

Traeger

3-2-1 BBQ Beef Cheek

We’re taking beef cheeks and using our simple 3-2-1 BBQ cooking method for fork tender, wood-fired flavor.

6.2 hrs 4 Ingredients

Traeger

Bacon Weave BBQ Fatty

We’re rolling up a sausage BBQ fatty with cream cheese and jalapeños, wrapping it in a bacon weave, then glazing it with our Apricot BBQ Sauce. This salty, sweet and savory wood-fired classic is the pinnacle of pork perfection.

120 mins 8 Ingredients

Traeger

Smoked Korean Wings by Dennis the Prescott

Dennis the Prescott’s Smoked Korean-Style Wings feature the four elements of perfect wood-fired wings – smoky, spicy, sweet and crunchy.

4 hrs 23 Ingredients

Traeger

Baked Artichoke Dip

Parmesan, Asiago, fontina and provolone cheeses are blended with artichokes and roasted garlic for a creamy and savory dip. Serve with a toasted baguette for the ultimate Traeger appetizer.

115 mins 11 Ingredients

Traeger

Grilled Wagyu Burgers

Create a steakhouse quality burger in your own backyard. We’re taking top-of-the-line Wagyu beef and infusing it with our signature wood-fired flavor for an elevated take on a household staple.

15 mins 7 Ingredients

Traeger

Traeger 'Que Cocktail

Trust us when we say that this is a wood-fired cocktail like no other. Grilled orange juice, Traeger BBQ sauce, lemon, honey, bourbon and beer come together to get your next party started right.

25 mins 7 Ingredients

Traeger

BBQ Ribs by Amanda Haas

Amanda Haas’ BBQ Ribs and homemade BBQ Sauce are a straight-up, classic wood-fired rib recipe, that leaves you with sweet, sticky, fall-off-the-bone ribs.

5 hrs 15 Ingredients

Traeger

Grilled Picanha

We’re taking one of Brazil’s favorite cuts of beef – picanha and letting the wood-fired flavor of your Traeger do all the heavy lifting. Just season this juicy steak with salt and serve it like the gaúcho’s do in Brazil.

20 mins 2 Ingredients

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