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Traeger Wood Pellet Grills

Traeger Grills are built to give you the ultimate all-in-one outdoor cooking experience. Use it as a grill, BBQ, smoker, or a wood-fired convection oven. Steak, brisket, prime rib, hamburgers, pork loin, veggie kabobs, pizza, even cookies and biscuits are so simple! With Traeger, your imagination is your only limitation.

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Taste the Difference! Food coming off a Traeger grill simply tastes better… It is just that simple! But don't just take our word for it, see what our customers have to say!

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Recipe of the week

Potato Wedge Poutine

Poutine is considered “pub grub” in Quebec, where it started appearing on menus in the 1950s. Pronounced “poo-teen,” this hearty dish is traditionally made with French fries, gravy, and cheese curds. While we’d like to believe roasted potato wedges are healthier than fries, poutine is not diet food. But it’s a tasty indulgence, and goes especially well with barbecued brisket or pastrami. If you can’t find cheese curds, break up into bite-size chunks a brick of mozzarella, a round of Mexican queso fresco, or any cheese that makes your teeth squeak.

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Recipe of the Week August 30th, 2013

Potato Wedge Poutine

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Top Rated Recipes

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Quick Ribs (Less Than 3 Hours)

Full of smokey flavor, and fall off the bone tender in less than 3 hours!
Simple Smoked Ribs

Simple to prepare, and fall off the bone tender and delicious!
The Chicken Challenge

An all time Traeger classic. Immediately after tasting, everyone refers to this as "The best chicken I've ever tasted!", on top of being the easiest to cook. Plus this recipe gives you an 1hr & 10min of spare time. You never have to lift the lid once untill the grilling is done!
Simple Fish

No matter the type of fish or seasoning, by cooking it on your Traeger, you're sure to get great results!
Simple Steak
Tri-Tip Roast

The Tri-Tip, otherwise known as the "Santa Maria steak" is known for it's full flavor, low fat content, and comparatively low cost to cuts of beef. Also great for sandwiches!
Amazing Salmon

Delicious, flaky, wood-fired salmon has never been so simple!
Porterhouse Steak

Steak this simple never tasted so good!
Beef Denver Steak

Tender, juicy Denver Steak in 20 minutes.
Smoked Burgers

A great variation on an all time classic!
Smoked Salmon

Smoked salmon is often very costly due to the traditional time and labor intensive process of preparing it. Now you can have delicious smoked salmon at home on your Traeger, and your guests will never believe you prepared it!
Corn On The Cob

Complete your Traeger cookout with this delicious corn on the cob recipe.
Butternut Squash

A fall time classic, Traeger'ized!
Roasted Asparagus

Asparagus so good, even your kids will love it!
Mahi-Mahi Shish Kabobs

An island classic done the Traeger way!
Anytime Pork Roast

This Sunday, let the grill do all work.
Tuna Burgers

Looking for an alternative to the traditional burger? These tuna burgers are quick and easy to make, and a delicious change of pace.
Midnight Brisket

Because there's no babysitting with a Traeger, you can throw this on at midnight, and let the grill do the work while you dream about how good it is going to taste,
Grilled Thick Cut Pork Chops

Delicious grilled pork chops in 30 minutes with no flipping required!
Simple Grilled Thick Cut Pork Chops

Delicious grilled pork chops in 30 minutes with no flipping required!
Wood-Fired Pizza

Everybody loves pizza from a wood fired oven, now you can get that same great flavor at home with your Traeger!