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Traeger’s collection of holiday recipes are here to help you keep the traditions of the season flavorful. Make sure your holiday party is a hit with these top recipes. From prime rib to Christmas cookies and even cocktails, we’ve got all the Christmas recipes you need right here.

Traeger

Smoked Peppered Beef Tenderloin

We’re taking beef tenderloin to the next level, with a mustard, garlic, bourbon marinade, a peppered outer crust and an hour-long blast of pure hardwood smoke.

1.75 hrs 7 Ingredients

Traeger

Stuffed Pork Crown Roast

Take the grilling throne with this stuffed pork crown roast recipe. Brush on the homemade marinade, load up the middle of the crown with your favorite stuffing, and infuse it all with our signature wood-fired flavor.

3.5 hrs 10 Ingredients

Traeger

Roasted Leg of Lamb with Red Wine Reduction by Amanda Haas

Kick up the wood-fired flavor with this roasted leg of lamb recipe from Amanda Haas. Drizzle on the red wine reduction to take this gourmet cut to the next level.

7 hrs 10 Ingredients

Traeger

Roasted Rosemary Cashews

It doesn’t get better than this easy-to-make, smokin’ snack. Healthy cashews get roasted with our signature wood-fired flavor, then tossed with fresh rosemary and spicy cayenne.

27 mins 5 Ingredients

Traeger

Baked Artichoke Dip

Parmesan, Asiago, fontina and provolone cheeses are blended with artichokes and roasted garlic for a creamy and savory dip. Serve with a toasted baguette for the ultimate Traeger appetizer.

115 mins 11 Ingredients

Traeger

Baked Blueberry French Toast Casserole

Our blueberry breakfast casserole melds delicious crusty bread, flavorful smoke and juicy blueberries to create the perfect sweet breakfast for Sunday brunch.

9 hours 9 Ingredients

Traeger

Flourless Chocolate Cake with Raspberry Sauce

This gluten-free, flourless chocolate cake is dense, moist and bursting full of wood-fired flavor. The homemade raspberry sauce adds a light and tart finish for a sweet and smokin’ dessert.

55 mins 10 Ingredients

Traeger

Grilled Kale Caesar Salad with Homemade Croutons

We’re taking everyone’s favorite salad, making it even better with homemade, wood-fired croutons and mixing in grilled kale into this smokin’ caeser salad for a healthier twist.

70 mins 11 Ingredients

Traeger

Standing Venison Rib Roast

This wildly simple standing venison rib roast has an impressive presentation, and even better wood-fired flavor. We’re rubbing this unique roast with a generous helping of Traeger Prime Rib Rub, then roasting it directly on the grill, bone side down.

40 mins 3 Ingredients

Traeger

Twice Baked Potatoes

This wood-fired spud has it all - smoky bacon, melted cheese, and crisp chives atop puffy clouds of twice baked potatoes.

120 mins 8 Ingredients

Traeger

Baked Chocolate Coconut Brownies by Amanda Haas

These easy to make chocolate-coconut brownies by Amanda Haas are gluten-free and full of sweet wood-fired flavor.

40 mins 9 Ingredients

Traeger

Smoked Salted Caramel White Russian

Smoked half and half + smoked ice cubes combine with Kahlua and vodka to make this Traeger’d up White Russian. The addition of drizzled salted caramel will have you and your crew pouring this up all night long.

30 mins 4 Ingredients

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