Smoked Korean Wings by Dennis the Prescott
Dennis the Prescott’s Smoked Korean-Style Wings feature the four elements of perfect wood-fired wings – smoky, spicy, sweet and crunchy.
4 hrs 23 Ingredients
BBQ Ribs by Amanda Haas
Amanda Haas’ BBQ Ribs and homemade BBQ Sauce are a straight-up, classic wood-fired rib recipe, that leaves you with sweet, sticky, fall-off-the-bone ribs.
5 hrs 15 Ingredients
Texas Pinto Beans by Doug Scheiding
Pinto bean recipes are as guarded as brisket recipes in Texas, perhaps more. These Texas Pinto Beans by Doug Scheiding are his original competition recipe, taking home first place multiple times. Fire up these frijoles with confidence at your next family get together or party.
10 hrs 13 Ingredients
Smoked Pulled Pork Sandwiches by Dennis the Prescott
These pulled pork sandwiches with homemade slaw by Dennis The Prescott are an absolute explosion of smoky, sweet, and savory wood-fired flavor.
8 hrs 24 Ingredients
BBQ Oysters by Matt Pittman
Say hello to one shell of an appetizer. These oysters are topped with crispy breadcrumbs and garlic butter, grilled, and finished with pepper jack cheese and a drizzle of BBQ sauce.
6 mins 10 Ingredients
BBQ Pork Short Ribs
Meaty BBQ pork short ribs get a nice, long, smoke sesh resulting in juicy, tender, wood-fired perfection.
6 hrs 2 Ingredients
BBQ Brisket Grilled Cheese
For those once in a blue moon times when you do have leftover brisket, go with everyone’s childhood favorite and whip up a brisket grilled cheese on Texas toast.
15 mins 4 Ingredients
3-2-1 BBQ Baby Back Ribs
Our famously easy 3-2-1 ribs recipe will make your rib game the envy of the neighborhood. This super simple recipe takes all the confusion out of making ribs without sacrificing any flavor. Start by smoking your ribs for 3 hours, then cook inside foil for 2 hours and finish by removing from foil and brushing on sauce for up to an hour.
6 hrs 15 mins 8 Ingredients
Ultimate Loaded Nachos
This is “nacho” ordinary plate. This heaping pile of nachos are loaded with tri-tip, chicken, sausage, topped with melted cheese and all the classic fixin’s.
40 mins 12 Ingredients
TRAEGER BBQ BRISKET
Say hello to bold hickory hardwood flavor. This brisket is given a Traeger Beef Rub coating then smoked low n’ slow to tender perfection.
21 HRS 2 Ingredients
BBQ Game Day Chicken Wings and Thighs
Score big with this chicken. These wings and thighs are generously seasoned with our chicken rub giving it some citrus spice and then smoked on sweet cherry wood for some deep dark meat flavor.
4 hrs 4 Ingredients
Baked Garlic Parmesan Wings
If you're looking for simple and downright delicious, these wings are calling your name. Chicken Rub seasoned wings are grilled and topped with parmesan cheese and fresh parsley for some handheld happiness.
40 mins 7 Ingredients