Best wood pellets for pulled pork, chicken, vegetables, beef, and lamb.
Our expertly crafted, all-natural Pecan pellets burn slow and steady every time. This is the right choice for naturally enhancing your pork, chicken, vegetables, beef, and pork with sweet, spicy, assertive flavor. We’ve spent years perfecting a premium, balanced blend of hardwoods for trusted performance and flavor.
WARNING: Inhalation of wood dust is known to the State of California to cause cancer. Carbon monoxide, which is a by-product of combustion of this product, is known to the State of California to cause birth defects or other reproductive harm.
Our hardwood pellets, rubs, and sauces, pair well with everything, but Traeger Pecan Wood Pellets pair especially well with: