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Shop Class Overview

Wield your BBQ apron and sharpen your pencils - Traeger BBQ Shop Class is in session. Each half day BBQ workshop is taught by a Traeger Pit Master who will teach you how to trim, rub, inject, and smoke authentic barbecue using the four major types of competition meats. This includes ribs, chicken, brisket, and pork. A BBQ manual is provided with tips and tricks from the BBQ Pros. Feast on the 4 big BBQ meats throughout the class. We’ll make it well worth your time so come spend a few hours with us to take your barbecue skills pro.

BBQ Shop Class Traeger Grills

More About Shop Class

Shop Class Includes

Shop Class Includes

  • 3-4 hours of instruction from a BBQ Pro
  • A feast of wood-fired BBQ meat samples
  • Traeger swag bag
  • Traeger shop class apron
  • BBQ manual, including recipes and tips from the Pros
  • Entry to win a Tailgater grill
Class Duration

Learn Tips from the Pros

Each class format is unique to the BBQ Pro instructor. All attendees will receive instruction on pro-style BBQ, backyard BBQ, tips and tricks for preparation, best practices, demonstrations, cooking tools, and secret ingredients.

Education Summary

Education Summary

Each 4 hour class is taught by a Traeger Pit Master who will teach you about the four major types of competition meats: ribs, chicken, brisket, and pork. You'll also learn how to trim, rub, inject, and smoke authentic and delicious barbecue. A BBQ workbook is provided with tips and tricks from our BBQ Pros, and you will learn about flavoring meats.

Shop Class Value

Shop Class Value

The Traeger Shop Class is packed with valuable information and taught by a BBQ Pit Master. This is an opportunity to learn from a Pro in a close-knit setting. The time and detail spent teaching about each specific aspect of creating authentic BBQ will increase your knowledge, The Traeger loot you receive will help you hone your outdoor cooking skills to make you the resident Pit Boss.

Upcoming Shop Class Events

  • Mar 09

    Shop Class 3.9


    Traeger World Headquarters

    1215 East Wilmington Avenue
    Suite 200
    Salt Lake City, UT, 84106

    Mar 09, 2017, 5 : 00 PM to 9 : 00 PM MST


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    Find Events Near You
    Shop Class 3.9
    Hosted By
    Matt Pittman
    More About The Chef
    Matt is an award-winning Pitmaster & owner of Meat Church BBQ. He has appeared on the hit TV show BBQ Pitmasters, and spends time traveling the world teaching and sharing his passion for BBQ. Join him when he stops over at Traeger HQ to reveal some of his secrets to creating killer competition BBQ.
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Shop Class Handbook


BBQ Shop Class 101
Fuel + Cookers
Wood Pellets
The Craft
BBQ Shop Pros

Shop Class Handbook

This handbook is included with every shop class registration

Start reading today by registering for a Shop Class event near you. If you have already registered for Shop Class, make sure you are logged in to your account.

Our Partners

We are honored to partner with Snake River Farms, they provide stunningly beautiful beef that far exceeds USDA Prime. We will use the most tender and flavorful American beef in our Traeger Shop Classes. They are involved with every aspect of producing their special Wagyu cross cattle from start to finish.

Jacobsen Salt Co. is devoted to providing every American with the very best cooking ingredients and pantry staple items. We are proud to partner with Jacobsen Salt Co. Together, we’ve combined flavorful hardwood smoke and all natural ingredients to create two delicious products to enrich your handcrafted meals that you share with family and friends.

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