Craving beef? Slow cooked chuck roast, rubbed with some coffee spice, piled high with BBQ sauce and topped with pickles and onion for a little crunch.
1 (4-6 lb) chuck roast
1/4 Cup Traeger Coffee Rub
1 Cup beef broth
6 hamburger buns
1 white onion, sliced
dill pickles
1/2 Cup Traeger Special Sauce
Traeger Sweet & Heat BBQ Sauce
1 (4-6 lb) chuck roast
1/4 Cup Traeger Coffee Rub
1 Cup beef broth
6 hamburger buns
1 white onion, sliced
As Needed dill pickles
1/2 Cup Traeger Special Sauce
As Needed Traeger Sweet & Heat BBQ Sauce