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Caramelized Bourbon Baked Pears

Traeger Kitchen


Caramelized Bourbon Baked Pears

Prep Time

10 Minutes

Cook Time

30 Minutes

Effort
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Pellets

Apple

Enjoy the fruits of your labor, literally with these rich & sweet Traeger baked pears. The natural sugars caramelize to create a fantastic smoky flavored pear dessert.

Ingredients

How many people are you serving?

4

    Steps

    • 1

      When ready to cook, set the temperature to 325℉ and preheat, lid closed for 15 minutes.
    • 2

      Peel and core the pears. Arrange them in a buttered baking dish.
    • 3

      In a small bowl, combine the brown sugar, bourbon, butter, vanilla, cinnamon and salt. Pour the bourbon mixture over the pears.
    • 4

      Place the baking dish on the grill grate, close the lid and bake for 30-35 minutes or until the pears are fork tender.
      Grill Icon
      Grill325˚
    • 5

      Transfer to a serving plate and spoon the caramelized bourbon mixture over the pears.
    • 6

      Serve warm over vanilla ice cream. Enjoy!

    Cooking Notes

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