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Grilled Carne Asada Burrito with Smoked Pico

Traeger Kitchen


Grilled Carne Asada Burrito with Smoked Pico

Prep Time

10 Minutes

Cook Time

30 Minutes

Effort
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Pellets

Cherry

This southwest spin on wood-fired puts the simple in simply delicious. Flank steak is generously season with Traeger Beef Rub, sliced and loaded into warm tortillas with homemade smoked pico, cilantro and sour cream.

Ingredients

Steps

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