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Baked Honey Glazed Ham

Traeger Kitchen


Baked Honey Glazed Ham

Prep Time

20 Minutes

Cook Time

2 Hours

Effort
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Pellets

Apple

This recipe will make your holiday feast merry & delicious, so skip the restaurant lines & wood-fire our Honey Glazed Ham in your own backyard.

Ingredients

How many people are you serving?

8

Units of Measurement:

    Steps

    • 1

      When ready to cook, set Traeger temperature to 325℉ and preheat, lid closed for 15 minutes.
      Grill Icon
      Grill325˚
    • 2

      Score ham. Smear the entire ham with softened butter and stud with the whole cloves and place ham in foil-lined pan.
    • 3

      Combine the dark corn syrup and honey. Warm to combine if needed. Pour 3/4 of the glaze over ham, and bake for 1-1/2 to 2 hours on the grill or until the ham reaches 140℉.
      Grill Icon
      Grill325˚
      Probe Icon
      Probe140˚
    • 4

      Baste ham every 20 minutes with remaining honey glaze.
      Grill Icon
      Grill325˚
      Probe Icon
      Probe140˚
    • 5

      Remove from grill and let rest a few minutes.
    • 6

      Slice and serve. Enjoy!

    Cooking Notes

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