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Grilled Buffalo Blue Cheese Corn

Traeger Kitchen


Grilled Buffalo Blue Cheese Corn

Prep Time

15 Minutes

Cook Time

15 Minutes

Effort
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Pellets

Mesquite

If you thrive on buffalo wings, our buffalo-style grilled corn will be your new favorite veggie.

Ingredients

How many people are you serving?

8

    Steps

    • 1

      When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.
    • 2

      While grill heats, place butter and hot sauce in a small oven-proof saucepan and put on grill grate until the butter is melted. Whisk to combine. Set aside and keep warm.
    • 3

      Arrange the corn on the grill grate and roast, turning as needed with tongs, until the corn is lightly browned in patches, 3 to 5 minutes per side.
      Grill Icon
      Grill500˚
    • 4

      Transfer the corn to a disposable foil pan, rimmed baking sheet, or platter.
    • 5

      Working over the pan, brush the corn on all sides with the butter and hot sauce mixture.
    • 6

      Sprinkle lightly with celery salt, then with the crumbled blue cheese. Serve immediately. Enjoy!

    Cooking Notes

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