This decadent side dish will be the star of your holiday meal. Sweet potatoes are sliced, sugared, and topped with toasted marshmallow fluff.
4 Whole sweet potatoes
1/2 Cup brown sugar
6 Tablespoon butter, melted
1/2 Teaspoon cinnamon
1/4 Teaspoon salt
1/2 Cup marshmallow fluff
1/4 Cup chopped pecans
4 Whole sweet potatoes
1/2 Cup brown sugar
6 Tablespoon butter, melted
1/2 Teaspoon cinnamon
1/4 Teaspoon salt
1/2 Cup marshmallow fluff
1/4 Cup chopped pecans