Cheesy, saucy, and totally shareable. These epic bites are stuffed with mozzarella, pepperoni, and sauce, wrapped in homemade dough, then baked over mesquite hardwood for max flavor.
4 1/2 Cup bread flour
1 1/2 Tablespoon sugar
2 Teaspoon Instant Yeast
2 Teaspoon kosher salt
3 Tablespoon extra-virgin olive oil
15 Fluid Ounce Water, Lukewarm
8 Ounce Pepperoni, sliced
1 Cup pizza sauce
1 Cup mozzarella cheese
1 Whole egg, for egg wash
1 As Needed salt
4 1/2 Cup bread flour
1 1/2 Tablespoon sugar
2 Teaspoon Instant Yeast
2 Teaspoon kosher salt
3 Tablespoon extra-virgin olive oil
15 Fluid Ounce Water, Lukewarm
8 Ounce Pepperoni, sliced
1 Cup pizza sauce
1 Cup mozzarella cheese
1 Whole egg, for egg wash
1 As Needed salt