Low-effort dinners can still be damned delicious, as proved by this steak & sweet potato recipes from Amanda Haas. Quick and easy, but still packing epic amounts of wood-fired flavor, it’s an ideal option for busy weeknights.
2 (1-1/2 to 2 lb) bone-in rib-eye steaks
4 sweet potatoes
As Needed extra-virgin olive oil
As Needed salt and pepper