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Traeger Pork Chops

Traeger Kitchen


Traeger Pork Chops

Prep Time

5 Minutes

Cook Time

30 Minutes

Effort
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Pellets

Hickory

These cuts have got some serious chops. Blackened Saskatchewan Rub, a little salt and pepper and some hickory wood-fired flavor take these pork chops to the top.

Ingredients

How many people are you serving?

2

    Steps

    • 1

      Rub salt and Traeger Blackened Saskatchewan Rub into pork chops.
    • 2

      When ready to cook, set Traeger temperature to 450℉ and preheat, lid closed for 15 minutes.
      Grill Icon
      Grill450˚
    • 3

      Place pork chops directly on grill grate and cook for 30 minutes flipping once halfway through.
      Grill Icon
      Grill450˚
    • 4

      Remove from grill and let rest 5 minutes. Enjoy!

    Cooking Notes

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