Smoke and Bubz Cocktail

Ingredients

Steps

• 1

  When ready to cook, set Traeger temperature to 180°F and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.

  

  Grill: 180˚

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• 2

  For the Smoked Pomegranate Juice: Pour POM juice and a cup of pomegranate seeds into a shallow sheet pan. Smoke on the Traeger for 45 minutes. Pull off grill, strain, discard seeds and let sit until chilled.

  

  Grill: 180˚

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• 3

  Add 1-1/2 ounces of the smoked pomegranate juice to the bottom of a champagne flute.

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• 4

  Add sparkling white wine, a few fresh pomegranate seeds and a lemon twist to garnish. Enjoy!

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