Smoked Apple Cider

Traeger Kitchen


Smoked Apple Cider

Prep Time

5 Minutes

Cook Time

30 Minutes

Effort

difficulty
difficulty
difficulty
difficulty
difficulty

Pellets

Apple

A fall classic gets an infusion smoky flavor in our smoked apple cider recipe. Set grill to smoke setting, then combine cider, a cinnamon stick, star anise, clove, lemon and orange peel in a shallow baking dish and place directly on the grill grate for 30 minutes.

Ingredients

How many people are you serving?

2

Units of Measurement:

main
  • 32 Ounce apple cider

  • 2 cinnamon sticks

  • 4 whole cloves

  • 3 star anise

  • 2 Pieces orange peel

  • 2 Pieces lemon peel

Steps

  • 1

    When ready to cook, set Traeger temperature to 225˚F and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.
    Grill Icon
    Grill225 ˚F
  • 2

    Combine the cider, cinnamon stick, star anise, clove, lemon and orange peel in a shallow baking dish.
    Ingredients
    • 32 Ounce apple cider

    • 2 cinnamon sticks

    • 4 whole cloves

    • 3 star anise

    • 2 Pieces orange peel

    • 2 Pieces lemon peel

  • 3

    Place directly on the grill grate and smoke for 30 minutes. Remove from grill, strain and transfer to four mugs.
    Grill Icon
    Grill225 ˚F
  • 4

    Finish with a slice of apple and a cinnamon stick to serve. Enjoy!

Cooking Notes

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