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Green Bean Casserole

Traeger Kitchen


Green Bean Casserole

Prep Time

5

Minutes

Cook Time

25

Minutes

Serves

6 - 8

People

Effort

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What's this?

Wood-fired smoke, thick cream, & crisp fried onions make this classic Thanksgiving green bean recipe a favorite for all ages.

Ingredients

  • 1/2 Stick butter

  • 1 Small onion

  • 1/2 Cup Mushrooms, fresh

  • 4 Can Green Beans, canned

  • 2 Can cream of mushroom soup

  • 1 Teaspoon BBQ seasoning salt

Steps

  • 1

    When ready to cook, set Traeger to Smoke with the lid open (about 4 to 5 minutes). Set the temperature to 375 degrees F and preheat with the lid closed for 10 to 15 minutes.
  • 2

    Melt butter in a cast iron skillet and add onions and mushrooms stirring occasionally until softened.
  • 3

    Add drained green beans, cream of mushroom soup and stir gently to combine.
  • 4

    Season with seasoning salt and pepper and sprinkle the top with the shredded cheddar cheese and onion rings.