Wagyu Tri-Tip

Ingredients

Units of Measurement:

ImperialMetric

Steps

• 1

  When ready to cook, set temperature to 225˚F and preheat, lid closed for 15 minutes. For optimal flavor, use Super Smoke if available.

  Grill: 225 ˚F

  Add A Note

• 2

  While grill is preheating, trim any excess fat off of the tri-tip and season with Traeger Prime Rib Rub.

  Add A Note

  Ingredients

  • 2 wagyu beef tri-tip

  • 1 Cup Traeger Prime Rib Rub

• 3

  Place tri-tip on the Traeger and cook until it reaches an internal temperature of 130°F. This should take 1 to 1-1/2 hours. When the tri-tip reaches 130°F pull off the grill and set aside.

  Grill: 225 ˚F

  Probe: 130 ˚F

  Add A Note

• 4

  Increase the grill temperature to 475°F. After 15 minutes, return the tri-tip to the grill and cook for 3 minutes per side. Pull off and slice. Enjoy!

  Grill: 475 ˚F

  Add A Note