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BBQ RECIPES

Authentic BBQ usually requires a low and slow smoke session. Traeger is the master of smoke, so wood-fire these BBQ recipes and watch your family and friends circle back for seconds and then thirds. From brisket with bark and bacon wrapped pork to melt-in-your-mouth ribs and tenderloin with a smoke ring, our epic BBQ recipes will solidify your Pit Master status.

Traeger

All American BBQ Spare Ribs

As if ribs weren't manly enough, adding a heaping helping of spices will thrill your eaters. Fire these up for your next neighborhood gathering.

4 hrs 4 Ingredients

Traeger

Apple Juice Brined Pulled Pork

This sweet apple juice brined pulled pork will take your BBQ game to the next level. This hog is brined in apple juice, seasoned generously with Pork & Poultry rub and paired with a homemade slaw that'll have your pulled pork sandwiches dripping with flavor.

7 hrs 10 Ingredients

Traeger

Apple & Mustard-Glazed Pork Loin Roast

Ask your butcher to "french" the bones (clean them of meat and gristle) and remove the chine bone for easier carving. A bone-in pork loin roast can be fall-off-the-bone tender when brined and roasted with sweet brown sugar and apple cider.

30 mins 15 Ingredients

Traeger

Bacon Wrapped Brisket With a Mustard Slather

We've combined high flavor profile ingredients to indulge your savory addiction. The mustard slather tenderizes and the bacon smothers to create a spicy, crusted exterior.

9 hrs 7 Ingredients

Traeger

Asian Style Sticky Ribs

Sweet & saucy caramelized BBQ ribs are hand over fist delicious, so get your hands in the mix before they’re gone--these Asian-style ribs are worth getting messy over.

4 hrs 14 Ingredients

Traeger

Bacon & Brie Mac & Cheese

Grown up mac n’ cheese is smoky & rich. Let the savory bacon, jalapeño, & French cheese introduce your taste buds to a flavor that will never be achieved with boxed pasta.

15 mins 13 Ingredients


Traeger Pro Team

Danielle "Diva Q" Bennett

TV Host of BBQ Crawl, Pitmaster

Chad Ward

Competition Pitmaster, Co-founder of Whiskey Bent BBQ

Matt Pittman

Pitmaster and CEO of Meat Church BBQ

Tim Montana

Singer, Songwriter, Recording Artist, & Griller of Meat

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