BLACK FRIDAY SALE: BIG SAVINGS ON SELECT GRILLS – SHOP NOW
Due to Covid-19 Shipping May be Delayed - Learn Morex
Western Breakfast Casserole

Traeger Kitchen


Western Breakfast Casserole

Prep Time

20 Minutes

Cook Time

35 Minutes

Effort
Level of Effort Icon

difficulty
difficulty
difficulty
difficulty
difficulty

Pellets

Maple

This hearty casserole will wrangle those hunger pains and keep you going all the way through a cattle drive.

Ingredients

How many people are you serving?

8

    Steps

    • 1

      When ready to cook, turn temperature to 350 degrees F and preheat, lid closed, for 10 to 15 minutes.
    • 2

      Spray a 9"" by 13"" baking pan with nonstick cooking spray. Place the bread cubes in a single layer in the bottom of the pan. Whisk the eggs, milk, ground mustard, salt, and black pepper together, set aside.
    • 3

      In a skillet on the stovetop, brown the chorizo and ground turkey until cooked through.
    • 4

      Add the onion and peppers into the pan and sauté until tender. Add garlic and cooked bacon and sauté a minute more and then add spinach and cook just until spinach wilts.
    • 5

      Layer half of the meat and veggie mixture over the bread, then half of the egg mixture, then half of the cheeses. Repeat the layers once more until all ingredients have been used.
    • 6

      Cover and bake at 350 degrees for 35-40 minutes or until cooked through, uncovering for the last 5-10 minutes so the cheese will brown slightly on top. Enjoy!

    Cooking Notes

    Read recipe notes submitted by our community or add your own notes.

    No notes found.