Since you can't go out to cooking classes right now, we're bringing them to you. Welcome to Traeger Kitchen Live, where we bring weekly cooking classes to the comfort of your own home. Join your favorite chefs and pitmasters as they welcome you into their kitchens and teach you how to Traeger everything from BBQ brisket to baked goods. They'll share tips & tricks, take questions from you live on air, and inspire you to keep Traegering on.
Looking for something a little more personal? Check out Shop Class: Private Table, an interactive, small group experience where you prep and cook along with your instructor from the comfort of your kitchen.
Lock down your homegating setup with the ultimate #TraegerGameDay menu. Chad Ward is taking over this week’s episode of Traeger Kitchen Live, where he’ll walk you through his Buffalo chicken dip, Traeger-style Micheladas, loaded nachos, and pulled pork Cubano sandwiches. Tune in for the recipes and for a chance to win a smokin’ prize package featuring a Traeger grill and goodies from our friends at Yeti and Snake River Farms. It’s all happening Thursday at 6 pm ET on our Facebook and YouTube.