Get a jolt of wood-fired flavor with our Baked Coffee Cake recipe. This morning staple will get your day off and running on the right foot.
Pellet Grill Breakfast Recipes
Ready to increase your knowledge of bacon? Well good, because Bacon Class 101 is in session at University of Traeger this week. Start with 2 pounds of pork belly. From there, create a cure from equal parts salt and brown sugar, with a dash of black pepper as well. Cover the pork belly and cure for 8 days, turning the belly over every two days, before taking it to the grill.
Burst with juicy blueberries and zesty flavor. We baked it over fragrant maple wood and even added a glaze for a thin layer of sweetness to satisfy your sweet tooth. This dessert loaf makes a vibrant addition to breakfast, lunch, dinner, and the best midnight snack.