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Healthy Pellet Grill Recipes

Traeger

Whole Grilled Red Snapper

Get hooked on amazing wood-fired flavor with Traeger’s grilled red snapper recipe. We’re searing this fish hot and fast with the unbeatable power of our new D2® drivetrain, then serving it up with micro greens, for a smokin’ seafood experience like no other.

50 mins 17 Ingredients

Traeger

Grilled Steak Salad

A salad is good and all, but a steak salad? Now we’re talking. Juicy wood-fired steak sits atop a bed of leafy greens and gets covered with a savory vinaigrette in this smokin’ salad.

35 mins 10 Ingredients

Traeger

Grilled Blueberry Breakfast Sausage

Wake up on the right side of the bed with homemade smokin’ sausage. This grilled blueberry breakfast sausage will bring a sweet and savory addition to the most important meal of the day.

60 mins 10 Ingredients

Traeger

Smoked Shredded Brussels Sprout Salad

Roasted parsnips, shallots, and sweet potatoes are combined with shaved brussels sprouts, then get tossed with a goat cheese, orange juice and champagne vinegar dressing for a smoky, wood-fired salad.

50 mins 12 Ingredients

Traeger

Grilled Winter Succotash

This wood-fired, winter succotash is extremely versatile – eat it as a meal or serve it alongside your favortie protein as a side dish.

55 mins 14 Ingredients

Traeger

Baked Breakfast Mini Quiches

Start your day with wood-fired flavor. These baked mini quiche breakfast bites are Keto friendly and perfect for those grab-and-go mornings.

30 mins 9 Ingredients

Traeger

Roasted Rosemary Orange Chicken

This bird is the word. And that word is spatchcock. Immerse your chicken in a fresh orange and rosemary brine overnight, then grill it directly on the grill for juicy, wood-fired perfection.

60 mins 7 Ingredients

Traeger

Loaded Grilled Chicken Tacos by Dennis the Prescott

Don’t just taco ‘bout wood-fired flavor, be about it. Dennis the Prescott’s chicken taco recipe does just that. Grilled chicken gets topped with spiked sour cream, fresh pico and homemade guacamole for a taco night done right.

5 hrs 28 Ingredients

Traeger

Grilled Pork Porterhouse Steak

We’re taking Snake River Farms unique Pork Porterhouse and bathing it in a sweet and savory overnight brine. From there, pat dry and season with Traeger Big Game Rub. All you have to do next is sear in Traeger’s signature wood-fired flavor into this distinct cut of Kurobota Pork.

30 mins 10 Ingredients

Traeger

Roasted New Potatoes with Compound Butter

Transform roasted new potatoes with the dynamic duo of hickory smoke and homemade compound butter. These smokin’ spuds crisp up on the grill then get covered in a shallot and herby butter mixture.

60 mins 8 Ingredients

Traeger

Grilled Thai Chicken Burgers with Papaya Slaw

These burgers are for those looking to cut carbs and fat without sacrificing taste. Ground chicken thighs are combined with coconut cream, spices and herbs, topped with a fresh papaya slaw and tucked into butter lettuce leaves for a unique wood-fired flavored burger.

50 mins 18 Ingredients

Traeger

Baked Cauliflower Tots

You don’t have to sacrifice taste when eating healthy. Let our signature wood-fired flavor elevate this baked cauliflower tots recipe.

35 mins 8 Ingredients

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