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Mahi-Mahi Shish Kabobs

Traeger Kitchen


Mahi-Mahi Shish Kabobs

Prep Time

15 Minutes

Cook Time

8 Minutes

Effort
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Pellets

Mesquite

Everyone loves a luau and fresh grilled fish is at the top of the menu. Sweet mahi-mahi makes you feel like you're retreating to the islands.

Ingredients

How many people are you serving?

4

    Steps

    • 1

      Cut mahi-mahi into fifteen squares.
    • 2

      Mix all ingredients in a shallow pan. Thread ingredients onto Traeger skewers.
    • 3

      When ready to cook, start the Traeger and set the temperature to 500F and preheat, lid closed for 10 to 15 minutes.
      Grill Icon
      Grill500˚
    • 4

      Place kabobs in grill and cook for 8 minutes. Remove and enjoy!

    Cooking Notes

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